Resveratrol in Merlot Cabernet Sauvignon.

Merlot Cabernet Sauvignon is a blended red wine from the Merlot grape and Cabernet Sauvignon containing substances with a high level of health benefits.

Resveratrol contains a dietary phytoalexin [a polyphenol compound] found to exist in grape juice in 1992 and may have health benefits to some chronic disease sufferers. Resveratrol has recognised anti-inflammatory in the case of chronic arthritis, anticancer and antifungal properties. Resveratrol is also suspected of influencing the beneficial effects of red wine drinking on the heart. Merlot Cabernet Sauvignon contains between 1 and 3mg Resveratrol per litre.

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